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The best of the best recipes that I have found.
I don't know when this recipe was first published but I first became aware of it in the mid-60s. It was part of an advertisement for Crisco shortening and M&M's in one of my mother's magazines. In those days, recipes were often a part of a advertisements for some product or another. My mother cut… Continue reading Start the New Year with M&M Party Cookies
Who doesn't love a peanut butter cookie? Combine it with a chocolate Hershey's Kiss and you get a cookie favorite that shows up on most cookie trays these days. Traditionally they are made with milk chocolate kisses. But try dark chocolate kisses for an extra rich treat or for those who don't like chocolate (yep,… Continue reading Peanut Butter Blossoms
This is one of my family's favorite holiday treats. It's always the first to disappear from the cookie tray and is one of the easiest bars to make. I usually save it for the end of my cookie baking day when I'm tired and all "baked out." I can put this recipe together and pop… Continue reading Magic Cookie Bars
If you are looking for a project to do with the kids, an easy and cheap solution for decorating the Christmas tree, or you just want to have some creative fun on your own there is plenty to keep you busy with these non-edible ornament recipe. Traditional Salt Dough 4 cups flour 1 cup salt… Continue reading Cinnamon, Salt Dough, and Baking Soda Clay: Recipes for Non-edible Ornaments
I love homemade applesauce. It's a regular dish on our Thanksgiving table and we eat it often throughout the winter. It's simple to make. The hardest part is peeling the apples. Once I tried it I couldn't settle for store-bought cans or jars ever again. 1) Start by peeling the apples. I've tried using Granny… Continue reading The Best Applesauce You Will Ever Eat (And The Easiest Recipe You Will Ever Make)
For all the years I've been married my husband, John, has talked (raved) about his mother's chocolate and butterscotch pies. They were favorites of his and his siblings and my mother-in-law made them often to feed her hungry family and the farm hands who lived and worked on their Idaho potato farm. Unfortunately, I failed… Continue reading Betty’s Butterscotch Pie
This week I had a bumper crop of ripe, red tomatoes. That could only mean one thing. It was time to can some pints of Zesty Salsa. I got my Zesty Salsa recipe several years ago from my friend Meeghan. It’s the best salsa recipe I’ve found. Ideally, it would probably be best to use… Continue reading Zesty Salsa for Canning
I had this a recipe for a long time before I tried it. I tried lots of others. Most of them were good. (After all, who has ever had a bad slice of banana bread?). But they were all just 'ordinary good' and I am always on the lookout for that one special recipe. Then,… Continue reading Recipe: Best Ever Banana Nut Bread
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